Our Bottom Round Roast is a lean, flavorful cut that’s perfect for slow-cooked meals. Known for its rich beefy taste, this roast becomes tender and juicy when braised or roasted low and slow, making it ideal for family dinners or meal prep.
- Lean and Flavorful: With minimal fat, this cut offers a clean, rich beef flavor.
- Great for Slow Cooking: Perfect for pot roast, slow roasting, or braising, resulting in tender, pull-apart meat.
- Versatile for Meal Prep: Slice thin for sandwiches, shred for tacos, or cube for stews.