Our Picanha is a premium cut of beef known for its rich flavor and tender texture, making it a beloved choice in Brazilian cuisine. Cut from the top of the sirloin, this steak features a distinctive fat cap that enhances its juiciness and taste when cooked.
- Rich and Savory Flavor: The Picanha boasts a robust, beefy flavor that shines when grilled or roasted, making it a favorite for meat enthusiasts.
- Juicy and Tender: The fat cap renders beautifully during cooking, keeping the meat moist and tender for a delightful eating experience.
- Ideal for Grilling: Perfect for skewering and cooking over an open flame, Picanha is great for barbecues and gatherings, delivering a delicious meal every time.